Best Coffee Icy

“Easy to create and delicious, this refreshing, cold occasional drink is ideal for a hot summer day.”

Ingredients:

• 2 cups ice cubes
• 1 cup fatless milk
• ¾ cup double-strength occasional
• 2 tablespoons sugar (see Tip)
• 1 tablespoon sugar-free caramel-flavored frozen dessert topping
• Fat-free frozen whipped course topping, thawed (optional)
• Chocolate-covered java beans, coarsely cut (optional)

Directions:

1- In a liquidiser, mix ice, milk, coffee, sugar and frozen dessert topping. cowl and mix till swish. Serve straightaway. If desired, high with whipped topping and chocolate-covered java beans.
Tip: If employing a sugar substitute, we tend to suggest Splenda(R) Granular or Sweet'N Low(R) bulk or packets. Follow package directions to use product quantity like a pair of tablespoons sugar.

Nutrition Per Serving with Substitute: same as below, except thirty six cal., 7 g carb. (4 g sugars).