Preparation time: 5 hours and 10 minute
Cooking time: 0 minutes
Servings: 6
Ingredients:
- 14 ounces condensed milk, unsweetened
- 2 cups heavy cream
- 2 cups strawberries, chopped
- 1 cup pound cake, chopped
Directions:
1. In a bowl,
beat the heavy cream really well using your hand mixer.
2. Add
strawberries, milk and the pound cake and fold them gently.
3. Pour this
into a loaf pan, spread well and keep in the freezer for 5 hours before
serving.
Nutrition:
calories 211, fat 11, fiber 4, carbs 8, protein 6
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